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  • Hamamelis Cream - 100 ml
    Hamamelis Cream - 100 ml

    Contains high-quality oils and hamamelis extract. For the care of dry and chapped skin and has been an effective remedy for the treatment of itchy skin without pathological cause.Enhances blood-circulation, cares, cleans, is an astringent and has anti-inflammatory properties. Minimizes enlarged pores. Hamamelis extract protects the skin to leave it smooth.

    Preis: 6.55 £ | Versand*: 14.50 £
  • Hamamelis Camomile Hand Cream - 100 ml
    Hamamelis Camomile Hand Cream - 100 ml

    Mild skin care product with sweet almond oil, hamamelis and camomile extract for brittle, chapped and sensitive skin.Hamamelis Camomile Hand Cream has a caring, cleaning, circulation-promoting, anti-inflammatory and anti-bacterial effect and influences the skin metabolism in a positive way. Use before and after work to prevent hands from cracking and chapping (e.g. for industrial workers, farmers and for people who work constantly with wet materials).

    Preis: 3.98 £ | Versand*: 14.50 £
  • Marigold Cream 100 ml - 100 ml
    Marigold Cream 100 ml - 100 ml

    Marigold cream contains marigold extract, carrot oil and avocado oil. It makes the skin smooth and supple, reduces the danger of cracking, a loss of elasticity and the premature formation of wrinkles, whilst also reducing skin inflammations. As it is quickly absorbed by your skin and doesn't leave any unpleasant grease residue. Highly recommended for strained legs.

    Preis: 3.83 £ | Versand*: 14.50 £
  • Moor Cream - 100 ml
    Moor Cream - 100 ml

    Used for an intensive massage which will ease tension, back pain, joint pain and rheumatic complaints. The included peat extract with arnica and rosemary oil is attributed to a calming, relaxing, anti-inflammatory effect. Ginger extracts promote blood circulation, stimulate the heat receptors in the skin and give a wonderful soothing sensation of warmth. Jojoba oil and shea butter moisturizes and soothes stressed, irritated skin, leaving it soft and supple. Leaves skin with a natural, aromatic-fresh scent. Note: Do not use this product if you are allergic to the Asteraceae (daisy) family.

    Preis: 8.02 £ | Versand*: 14.50 £
  • Arganoil Cream - 100 ml
    Arganoil Cream - 100 ml

    This wonderfully rich face cream spoils the skin with a luxurious composition of argan oil and other precious nut oils like macadamia and kukuinut oil. In its country of origin are these regarded as a secret for beauty. In combination they impart above all through the contained active unsaturated fatty acids the skin with nurturing and protective care, that spoils already when rubbing it in. Additionally a particular extract from the leaves of the argan tree gives antioxidative support. The tender natural scent completes the valuable care sensually.

    Preis: 11.09 £ | Versand*: 14.50 £
  • Birch Cream - 100 ml
    Birch Cream - 100 ml

    Light, gently nourishing, anti-inflammatory, antipruritic, healing cream with birch bark extract, calendula oil, bisabolol and vitamin E. Birch bark has a long tradition in naturopathy because it is attributed positive effects on dry and damaged skin. In addition, they should be able to provide relief in psoriasis (psoriasis) and eczema. Birch bark is also very suitable for the aftercare of closed burn wounds. In combination with panthenol and vitamin E, it gives the skin soft and supple nourishment and also provides moisture.

    Preis: 12.60 £ | Versand*: 14.50 £
  • Rose Cream - 100 ml
    Rose Cream - 100 ml

    With shea butter and honey. For normal, dry and sensitive skin. Creamy rich, fast-absorbung care cream for normal, dry and sensitive skin. Precious Rosa Mosqueta oil produced from the seed of this Chilean wild rose Rosa Mosqueta combined with mild almond oil and apricot kernel oil, cares the skin and leaves it especially soft and offers protection and regeneration. Shea butter and honey prevent dehydration and gives your skin natural moisture. Delightful smelling rose flower extract and natural perfume oils complete the cream composition and makes it an unique fragrance experience.

    Preis: 11.09 £ | Versand*: 14.50 £
  • Lavender Cream - 100 ml
    Lavender Cream - 100 ml

    Skin-protecting, moisturising care cream for day and night. Genuine lavender oil - without added perfume - gives the cream its subtle, fresh-spicy fragrance. In addition, lavender oil is said to have excellent care properties for sensitive skin. Almond oil, rosehip oil and shea butter pamper your skin and make it soft and supple. An intensively moisturising care formula strengthens the skin's natural hydro-lipid content and prevents it from drying out – for a smooth, soft and velvety feeling.

    Preis: 7.56 £ | Versand*: 14.50 £
  • Boswellia Cream - 100 ml
    Boswellia Cream - 100 ml

    Contains natural frankincense oil as well as valuable plant oils and is therefore ideal for mild skin care. It protects your skin, makes it velvety and smooth. It has been proven to be effective in improving the condition of rheumatic complaints.

    Preis: 11.59 £ | Versand*: 14.50 £
  • Arnica Cream - 100 ml
    Arnica Cream - 100 ml

    Also with sensitive skin as skin cream and massage cream. Has an circulation-promoting and anti-inflammatory effect. A well-tried and widely usable household remedy. Note: Do not use this cream if you are allergic to the Asteraceae (daisy) family.

    Preis: 5.54 £ | Versand*: 14.50 £
  • CAREN Deodorant Cream 100 ml - 100 ml
    CAREN Deodorant Cream 100 ml - 100 ml

    Contains perspiration-reducing agents in combination with horsetail and sage extracts, which have an astringent effect in the skin. Caren Deodorant Cream deodorises body odour for many hours. Also recommended for persons that are sweating excessively on the palms of their hands.

    Preis: 7.74 £ | Versand*: 14.50 £
  • Moringa Oil Cream - 100 ml
    Moringa Oil Cream - 100 ml

    Vital substance enriched cream for normal and damaged skin. A pleasantly light, vitamin and nutrient enriched cream for daily, regenerating care of the face, neck, neckline, hands and backs of the hands. Moringa oil, also known as ben oil, is cold pressed and filtered from the seeds of the moringa tree (Moringa oleifera). It is characterised by its remarkably high unsaturated fatty acid content. Its high stability makes it highly durable without preservatives and stops it going rancid. Supplemented with broccoli seed oil and extract of hibiscus abelmoschus, which stimulate collagen production and counteract skin-ageing, Moringa Oil Cream provides a youthfully tender and supple skin. Also suitable for male skin, such as after shaving. Vitalising subtle, fresh scent.

    Preis: 12.60 £ | Versand*: 14.50 £

Ähnliche Suchbegriffe für Beestar:


  • How can one best transport 100 cream puffs?

    To transport 100 cream puffs, it is best to use a large, sturdy container that can hold all the cream puffs without squishing them. It is important to ensure that the container is tightly sealed to prevent the cream puffs from getting crushed or damaged during transportation. Additionally, placing a non-slip mat or paper towels at the bottom of the container can help prevent the cream puffs from sliding around. Finally, it is recommended to transport the cream puffs in a cool environment to maintain their freshness and prevent them from melting or becoming soggy.

  • How can one transport 100 cream puffs most effectively?

    To transport 100 cream puffs most effectively, one can use a large, sturdy container with dividers to prevent the cream puffs from getting squished or damaged during transit. It is also important to keep the cream puffs refrigerated to maintain their freshness and prevent the cream from melting. Additionally, using a vehicle with a stable and flat surface, such as a van or SUV, can help ensure that the cream puffs stay secure and upright during transportation.

  • How much does 100 ml of ice cream weigh in grams?

    The weight of 100 ml of ice cream can vary depending on the specific type and density of the ice cream. However, as a general estimate, 100 ml of ice cream typically weighs around 100 grams. Keep in mind that this is just an approximation and the actual weight can vary based on factors such as the ingredients and air content of the ice cream.

  • Can I use milk instead of cream? I only need 100 ml.

    Yes, you can use milk instead of cream if you only need 100 ml. However, keep in mind that milk has a lower fat content than cream, so the texture and richness of your dish may be slightly different. If you're using milk as a substitute for cream in a recipe, you may want to consider adding a small amount of butter to help mimic the richness of cream. Overall, using milk as a substitute for cream in small quantities should work fine for most recipes.

  • Is cream whipped cream or sour cream?

    Cream can refer to both whipped cream and sour cream, but they are two distinct products with different uses. Whipped cream is made by whipping heavy cream with sugar and vanilla until it becomes light and fluffy, and is often used as a topping for desserts. Sour cream, on the other hand, is made by fermenting regular cream with lactic acid bacteria, resulting in a tangy flavor and thicker texture, and is commonly used as a condiment or ingredient in savory dishes.

  • 'Instead of sour cream, cream?'

    Using cream instead of sour cream can work as a substitute in some recipes, but keep in mind that the flavor and texture may be slightly different. Cream is richer and less tangy than sour cream, so it may alter the overall taste of the dish. It's best to use cream as a substitute in recipes where a milder flavor and creamier texture are desired.

  • Instead of cream, cream cheese?

    Yes, using cream cheese instead of cream can be a good alternative in certain recipes. Cream cheese has a thicker consistency and a tangy flavor, so it may not work well as a direct substitute in all recipes. However, in some dishes like creamy soups, pasta sauces, or cheesecakes, cream cheese can add a rich and creamy texture along with a slightly tangy flavor that can enhance the overall dish. It's important to consider the specific flavor and texture you want to achieve in the recipe before making the substitution.

  • Instead of sour cream, whipped cream?

    While whipped cream can be a delicious alternative to sour cream in some dishes, it may not always be the best substitute due to its sweetness. Whipped cream is light and airy, adding a different texture and flavor profile compared to the tanginess of sour cream. It can work well as a topping for desserts or drinks, but may not be suitable for savory dishes that require the creaminess and acidity of sour cream. Ultimately, the choice between whipped cream and sour cream depends on the specific dish and desired flavor profile.

  • Is cream quark also sour cream?

    No, cream quark is not the same as sour cream. Cream quark is a type of fresh cheese made from soured milk, while sour cream is a dairy product made by fermenting regular cream with lactic acid bacteria. They have different textures, flavors, and uses in cooking. Cream quark is often used in baking and cooking, while sour cream is commonly used as a topping or ingredient in dips and dressings.

  • What type of cream do you prefer: sweet cream or whipped cream?

    I prefer whipped cream because of its light and airy texture. It adds a nice touch to desserts and beverages without being overly sweet. Additionally, whipped cream can be flavored with different extracts or spices to enhance its taste, making it a versatile option for various dishes.

  • Can you replace cream with cream stiffener?

    No, cream stiffener is not a direct replacement for cream. Cream stiffener is a powdered product that is used to stabilize whipped cream and prevent it from deflating. It is not a substitute for the rich, creamy texture and flavor of cream. If a recipe calls for cream, it is best to use actual cream rather than trying to substitute it with cream stiffener.

  • How is sour cream made from cream?

    Sour cream is made from cream by adding lactic acid bacteria to the cream and allowing it to ferment. The bacteria convert the lactose in the cream into lactic acid, which thickens the cream and gives it a tangy flavor. The cream is then pasteurized to stop the fermentation process and to ensure food safety. The end result is a creamy, tangy product known as sour cream.