Products related to Chocolate:
-
Fashion and Environmental Sustainability : Entrepreneurship, Innovation and Technology
The wide range of topics that the book covers are organised into sections reflecting a cradle to grave view of how entrepreneurial, innovative, and tech-savvy approaches can advance environmental sustainability in the fashion sector.These sections include: sustainable materials; innovation in design, range planning and product development; sustainable innovations in fashion supply chains; sustainable innovations in fashion retail and marketing; sustainable alternatives for end-of-life and circular economy initiatives; and more sustainable alternative fashion business models.
Price: 90.50 £ | Shipping*: 0.00 £ -
People Planet Profit : How to Embrace Sustainability for Innovation and Business Growth
Social and environmental issues are more important than ever and consumers are committed to supporting change. 'Doing good' is no longer a peripheral activity but fundamental to every aspect of how we do business, every day, for everyone. People, Planet, Profit is the first book to truly address business growth in the context of social and environmental concerns.It's a practical guide to new business opportunity, operational improvement and competitive advantage.Full of inspiring case studies, it looks at the challenges faced by key players such as Google, Microsoft, Apple, Nokia, Nike, Amazon, M&S and Walmart.With plenty of comments from industry insiders, it's essential reading for CEOs and business managers who are searching for new ways to create value, to make sense of business in a rapidly shifting landscape, and to deliver profitable growth whilst also doing "the right thing".
Price: 29.99 £ | Shipping*: 0.00 £ -
Reflex Nutrition Growth Matrix 1.8Kg Rich Chocolate
Description Ingredients What is Growth Matrix? Growth Matrix is a post-workout recovery protein shake. Post-workout shakes have become a staple for regular gym goers, endurance athletes and sports people by providing a hit of protein and complementary ingredients directly after a workout. Growth Matrix provides an instant hit of amino acids, L-leucine and glutamine, vitamin B6, electrolytes, fast-acting carbohydrates, and Creapure Creatine. Growth Matrix can reduce tiredness and fatigue, and contribute to the recovery of normal muscle function after intense or long-lasting physical exercise as well as maintain or contribute to the growth of muscle mass. Who is it for? Growth Matrix has been formulated for effective recovery from intense physical training. Men and women who are looking to build muscle mass and reduce fatigue after intense physical exercise can benefit from this product. Whether you are a bodybuilder, participate in cardio, football, or any combination of sports, exercise causes micro trauma to the muscles. Protein is essential to the maintenance or growth in muscle tissue. What are the benefits? Protein contributes to the maintenance and growth of muscle mass Creatine contributes to increased physical performance in successive short bursts Vitamin B6 contributes to a normal energy-yielding metabolism and the reduction of tiredness and fatigue It is crucial to consume nutrients straight after exercise in order to provide the muscles with the protein and carbohydrates used during the training period. The peptides and amino acids found in hydrolysed EU sourced whey protein are absorbed by your body very quickly, which makes this type of protein perfect to take straight after a workout or intense exercise. Reflex Nutrition Growth Matrix, Rich Chocolate - 1890g Food supplement in powder form, containing carbohydrate, protein and creatine Nutrition Facts Serving Size: 3 Scoops (105g) Servings Per Container: 18 Amount Per 100g Amount Per Serving %RI* Energy 1577.14 kJ / 372.38 kcal 1656 kJ / 391 kcal Fat 2.76 g 2.9 g 4% Of which saturates 1.71 g 1.8 g 9% Carbohydrate 50.48 g 53 g 20% Of which sugars 8.86 g 9.3 g 10% Protein 36.19 g 38 g 76% Salt 0.65 g 0.68 g 11% Vitamin B6 1.14 mg 1.2 mg 86% L-Leucine (Free Form) 6666.67 mg 7000 mg Creatine monohydrate (Creapure) 2857.14 mg 3000 mg *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. INGREDIENTS: Vitamin B6, L-Leucine (Free Form), Creatine monohydrate (Creapure) Other INGREDIENTS: Maltodextrin, Hydrolysed Whey Protein (30 %) ( MILK ) (30 % degree of hydrolysis), Cocoa Powder, L-Leucine, Glutamine Peptides ( WHEAT ), Creatine Monohydrate (Creapurel, Flavourings, Thickener (Cellulose Gum), Sweeteners (Acesulfame K, Sucralose), Sodium Chloride, Vitamin B6 (Pyridoxine Hydrochloride). Recommended use: Mix 105 g (approximately three level 60 ml measures) with 450 ml of water until powder has fully dissolved. Consume immediately after training. Warnings This product is a food supplement and should be used in conjunction with food as part of a healthy and varied diet, not as a substitute for such. Recommended consumption is one 105 g serving per day. Do not exceed the stated recommended daily dose. The scoop included with this product measures by volume not by weight, for precise measurements please use measuring scales. This product is sold by weight, not by number of servings. This product has been manufactured in a facility which is routinely tested for banned substances. Unit type: Powder Net weight: 2170 Product EAN: 5033579011899
Price: 48.99 € | Shipping*: 0.00 € -
Innovation, Social Responsibility and Sustainability
While global challenges such as a future pandemics and global warming seem insurmountable, innovation and cumulative small changes can help towards managing such disruptive events.Innovation can encompass a new way of doing things, new products and services, and new solutions; in organizations where innovation can flourish, progress and resilience can be achieved. This edited collection draws together a number of chapters, organized into two parts – developing social responsibility and developing sustainability – both of which are interlinked and interdependent.Topics presented range from: mandatory CSR in the banking industry to the professional integration of displaced persons to knowledge for and about sustainability, and many more.The diversity of the chapters gift readers an interdisciplinary examination of innovation, social responsibility and sustainability. Developments in Corporate Governance and Responsibility offers the latest research on topical issues by international experts and has practical relevance to business managers.
Price: 85.00 £ | Shipping*: 0.00 £
-
Do you prefer milk chocolate, dark chocolate, or white chocolate?
As an AI, I don't have personal preferences, but I can tell you that people's chocolate preferences vary widely. Some people enjoy the smooth and creamy taste of milk chocolate, while others prefer the rich and intense flavor of dark chocolate. White chocolate, on the other hand, has a sweeter and milder taste due to the absence of cocoa solids. Ultimately, the choice between milk, dark, or white chocolate comes down to individual taste preferences.
-
Is dark chocolate the healthiest chocolate?
Dark chocolate is often considered the healthiest option among chocolates due to its higher cocoa content. Cocoa is rich in antioxidants, which have various health benefits such as reducing inflammation and improving heart health. However, it is important to consume dark chocolate in moderation as it still contains sugar and calories. Overall, dark chocolate can be a good choice for a healthier treat compared to milk or white chocolate.
-
Is cooking chocolate healthier than milk chocolate?
Cooking chocolate typically has a higher cocoa content and less sugar than milk chocolate, making it a slightly healthier option. Cocoa has antioxidants that can provide health benefits, such as improving heart health and reducing inflammation. However, both types of chocolate should be consumed in moderation as they are still high in calories and fat.
-
Is white chocolate considered chocolate or not?
White chocolate is technically not considered chocolate because it does not contain cocoa solids, which are the key ingredient in traditional chocolate. Instead, white chocolate is made from cocoa butter, milk solids, and sugar. While it is often grouped with other types of chocolate, it lacks the defining characteristic of cocoa solids, leading some to argue that it should not be classified as chocolate. However, it is still widely enjoyed as a sweet and creamy confection.
Similar search terms for Chocolate:
-
Recentering Learning : Complexity, Resilience, and Adaptability in Higher Education
Is a renaissance of teaching and learning in higher education possible?One may already be underway. The COVID-19 pandemic fundamentally changed how colleges and universities manage teaching and learning.Recentering Learning unpacks the wide-reaching implications of disruptions such as the pandemic on higher education. Editors Maggie Debelius, Joshua Kim, and Edward Maloney assembled a diverse group of scholars and practitioners to assess the impacts of the pandemic, as well as to anticipate the effects of climate change, social unrest, artificial intelligence, financial challenges, changing demographics, and other forms of disruption, on teaching and learning.These contributors are leaders at their institutions and draw on both the Scholarship of Teaching and Learning (SoTL) as well as their lived experiences to draw important lessons for the wider postsecondary ecosystem.The collection features faculty, staff, and student voices from a range of public and private institutions of varying sizes and serving different populations. Covering timely topics such as institutional resiliency, how to create transformational change, digital education for access and equity, and the shifting institutional data landscape, these essays serve as a compelling guide for how colleges and universities can navigate inevitable changes to teaching and learning.Faculty and staff at centers for teaching excellence or centers for innovation, university leaders, graduate students in learning design programs, and anyone interested in the evolution of teaching and learning in the twenty-first century will benefit from this prescient volume. Contributors: Bryan Alexander, Drew Allen, Isis Artze-Vega, Betsy Barre, Randy Bass, MJ Bishop, Derek Bruff, Molly Chehak, Nancy Chick, Cynthia A.Cogswell, Jenae Cohn, Tazin Daniels, Maggie Debelius, David Ebenbach, Megan Eberhardt-Alstot, Kristen Eshleman, Peter Felten, Lorna Gonzalez, Michael Goudzwaard, Sophia Grabiec, Sean Hobson, Kashema Hutchinson, Amanda Irvin, Jonathan Iuzzini, Amy Johnson, Briana Johnson, Matthew Kaplan, Whitney Kilgore, Joshua Kim, Sujung Kim, Suzanna Klaf, Martin Kurzweil, Natalie Landman, Jill Leafstedt, Katie Linder, Sherry Linkon, Edward Maloney, Susannah McGowan, Isabel McHenry, Rolin Moe, Lillian Nagengast, Nancy O'Neill, Adashima Oyo, Matthew Rascoff, Libbie Rifkin, Katina Rogers, Catherine Ross, Annie Sadler, Monique L.Snowden, Elliott Visconsi, Mary Wright
Price: 33.00 £ | Shipping*: 0.00 £ -
The Creator Mindset: 92 Tools to Unlock the Secrets to Innovation, Growth, and Sustainability
Just about every book on creativity is bullshit. Filled with lofty theoretics and complexity about why you should be creative, they lack sound, practical tools about how to become more creative. That’s where this book comes in. The Creator Mindset is designed to bring you simple, sound, and practical tools to awaken your creativity at work—even if you don’t think you are creative. Not fluff or theories. No bullshit or fillers. Bashan draws on a lifetime of success in business to give you real actionable tools that you can use to become more creative. And each chapter brims with businesslike action items on how to make creativity happen at work. Written in plain language with real-world examples, chapters include:Creativity for non-creative peopleTraining your mind to think in a creative wayWhen nothing else works—creativity willThe virtues of listening—and the value of making mistakesMeant to be used as a manual which you can draw upon at the office, business, or in your career, The Creator Mindset is all about teaching you how to awaken your long lost creativity in order to see the world as it can be, not as it is.
Price: 21.99 £ | Shipping*: 3.99 £ -
Luxury high quality chocolate cutting machine small fudge raw chocolate cutting machine chocolate
Luxury high quality chocolate cutting machine small fudge raw chocolate cutting machine chocolate
Price: 273.19 € | Shipping*: 274.80 € -
The Bioeconomy : Institutions, Innovation and Sustainability
The bioeconomy is steadily becoming more important in regional, national and European public policies.As it encompasses the transformation of agricultural, marine and organic resources into food, feed, fuels, energy and materials, the bioeconomy should become a major new industry, outlining the possibility of a post-fossil future.This book is the first attempt to depict the origins, formation and challenges of this new industry in terms of emerging institutions, innovation and economic strategies.The result of this work is that the substitution of raw materials alone is not enough to get out of the fossil economy. This book develops a political economy of the ecological transition which theorizes the transition as a new crisis of capitalism.This phase is characterized by stakeholders’ attempts to develop renewed rationales and strategies to take control of the reorganization of flows of natural resources, their outcomes and their evaluation.The proposed framework considers recent results in four complementary research strands: transition studies, institutional economics, ecological economics and the evolutionary economics of innovation. The book will be of interest to researchers interested in the development of the bioeconomy, and both researchers and students seeking to understand the role of heterodox economics in the ecological transition.
Price: 39.99 £ | Shipping*: 0.00 £
-
Which chocolate is best for chocolate fondue?
The best chocolate for chocolate fondue is high-quality chocolate with a good balance of sweetness and richness. Look for chocolate with a high cocoa content (around 60-70%) for a deep, complex flavor. Dark chocolate is a popular choice for fondue as it provides a rich and intense chocolate flavor. However, some people also enjoy using a combination of dark and milk chocolate for a more balanced and creamy fondue. Ultimately, the best chocolate for fondue is a matter of personal preference, so feel free to experiment with different types and brands to find the perfect flavor for your fondue.
-
Which chocolate is best for a chocolate fondue?
The best chocolate for a chocolate fondue is one that has a high cocoa content, typically around 60-70%. This will give the fondue a rich and intense chocolate flavor. It's also important to use a chocolate that melts smoothly and has a good consistency for dipping, so avoid using chocolate with added ingredients like nuts or caramel. Good options include dark chocolate, semi-sweet chocolate, or milk chocolate with a higher cocoa content.
-
What is healthier: vegan chocolate or regular chocolate?
Vegan chocolate is generally considered healthier than regular chocolate because it is free from animal products such as dairy and may contain less sugar and additives. Vegan chocolate often uses plant-based ingredients such as coconut milk or almond milk, which can provide some nutritional benefits. However, it's important to note that both types of chocolate should be consumed in moderation as they can be high in calories and fat.
-
How does American chocolate compare to German chocolate?
American chocolate tends to be sweeter and creamier compared to German chocolate, which is known for its rich and intense cocoa flavor. German chocolate often contains a higher cocoa content and less sugar than American chocolate. Additionally, German chocolate is often made with higher quality ingredients and has a smoother texture. Overall, the main difference lies in the taste and texture preferences of each country's chocolate.
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases.